Most people use these spoons when they are cooking something on a stove top in hot liquid. Ladles can normally lift bigger portions of food, such as cuts of meat, out of water. Amazon Doesn't Want You to Know About This Plugin. A large cooking utensil containing slots or holes enabling moist foods or items to be lifted out of fluids while the excess liquid drains out the slots and holes in the base of the spoon. This kitchen tool with holes is used for extracting solid food from liquid, hence, the holes. In addition to being effective for separating food from water, slotted spoons may also aid in kitchen safety. In addition to being made of different materials, slotted spoons also come in a few different shapes. It is similar in function to a sieve; however, a ladle-sized slotted spoon is most typically used to retrieve items from a cooking liquid while preserving the liquid in the pot, while table-sized slotted spoons are often used to serve foods prepared or packaged in juices, such as canned fruit and vegetables. One major downside to plastic is that it will probably melt if it comes in contact with a hot stove burner. A slotted spoon generally makes it easy to lift food up out of a pot without taking lots of excess water or other liquid with it. Get it as soon as Wed, Sep 16. These spoons are typically inexpensive, but stainless steel tends to be more expensive and will likely last longer than most slotted spoons made of other materials. For instance, you might use a slotted spoon to remove onion rings from frying oil or vegetables from gravy. Slots on these spoons may be either round holes or long, vertical openings that are close together. This little known plugin reveals the answer. Slotted Spoon cooking information, facts and recipes. What Are the Different Types of Serving Spoons? A slotted spoon is a spoon implement used in food preparation. Many people like plastic slotted spoons because of their durability and the fact they are dishwasher safe. When a person cooks something in heated liquid, particularly heated oils that pop, there is always a risk of getting burned. Slotted spoons might be made of many different things, including stainless steel, plastic, and wood. $14.99 $ 14. Most people use these spoons when they are cooking something on a stove top in hot liquid. These spoons are typically used to remove solid food from liquid, as the holes let the liquid drain out. 99. There currently aren't any reviews or comments for this term. Its heat-resistant, navy blue handle (called “Jacques” blue by the manufacturer) features a stylized “J” in the shape of an umbrella, the logo for Chef Jacques Pépin. The long handle of a slotted spoon and the instant separation of food from liquid without having to pour it off may lessen the risk of getting burned in the kitchen. A slotted spoon is a spoon implement used in food preparation. A slotted spoon generally makes it easy to lift food up out of a pot without taking lots of excess water or other liquid with it. The term can be used to describe any spoon with slots, holes or other openings in the bowl of the spoon which let liquid pass through while preserving the larger solids on top. Wooden slotted spoons typically work very well and should hold up for years as long as they are not placed in the dishwasher. Learn about a little known plugin that tells you if you're getting the best price on Amazon. Is Amazon actually giving you the best price?
A slotted spoon is a long-handled spoon that may be made of a variety of different substances. Some types of foods that a slotted spoon may be useful for are meats or vegetables cooked in water or broth. An absinthe spoon is one unusual type of slotted spoon.
The main difference between other types of spoons and the slotted variety is that a slotted type has holes in the spoon end. I've noticed a few recipes requiring this but the one I'm making tonight involves frying and the items have a potential to stick on the pan and it suggests using a slotted spoon to nudge them off. These spoons are also often used in deep fryers to take the cooked food out of the hot oil. Slotted spoons come in a variety of shapes, sizes and materials for use with different foods and kitchen utensils. In addition to all the different spoon materials, there are also spoons with slots or holes (also called perforations). 5% coupon applied at checkout Save 5% with coupon. This slotted kitchen spoon is made of 18/10 stainless steel, indicating the relative content of chromium (18%) and nickel (10%) in the stainless steel. Absinthe spoon — perforated or slotted to dissolve a sugar cube in a glass of absinthe; normally flat bowl, with a notch in the handle where it rests on the rim of a glass; Bar spoon — equivalent to a teaspoon, used in measuring ingredients for mixed drinks; Berry spoon — large, with a broad deep bowl; used in serving berries, salad, and other juicy foods Some spoons are ladle shaped, while others look like most other types of serving spoons. The slots in the spoon ensure that only fully dissolved sugar reaches the beverage, and the slow trickle of water accentuates the appearance of the louche. Slotted spoons that are shaped like regular serving spoons might be more useful for serving food at the dinner table because the smaller size is less awkward and could make it easier to take already prepared foods out of liquid.
Last edited on 21 February 2020, at 02:31, https://en.wikipedia.org/w/index.php?title=Slotted_spoon&oldid=941856239, Creative Commons Attribution-ShareAlike License, This page was last edited on 21 February 2020, at 02:31. The term can be used to describe any spoon with slots, holes or other openings in the bowl of the spoon which let liquid pass through while preserving the larger solids on top. A large cooking utensil containing slots or holes enabling moist foods or items to be lifted out of fluids while the excess liquid drains out the slots and holes in the base of the spoon. A ladle-shaped slotted spoon may be the most useful type for cooking on the stove top. Be the first! The first of its kind was made sometime in the 18th century for the purpose of prepari
What can I use in place of a slotted spoon? When preparing pasta, oatmeal, sauces, soups, stews, fried foods or other similar items, a Slotted Spoon is a valuable utensil. Wikibuy Review: A Free Tool That Saves You Time and Money, 15 Creative Ways to Save Money That Actually Work.
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