Proceed, stacking each successive layer while warm and spreading with apple mixture. Combine flour, soda, baking powder, salt and cinnamon. I have my families dough board that has been pasted down for generations and would love to use it to make this cake. Preheat oven to 350 degrees. Repeat until all six layers are stacked with the apple mixture between the layers. We had moved to the north and no one had ever tasted apple butter but didnt long to make fans out of them. Using a cake pan as your guide, trim the dough into a perfect 9-inch circle, then lay it in a pan to bake. Bake at 350 degrees F for 50-60 minutes (Directions developed using conventional ovens. Hi Tim, Im glad you stuck with it. In 2017, she received a James Beard Award for her book, Victuals. Do not put any apple filling on top of the cake. Combine molasses, sugar, eggs and oil in large mixing bowl; beat well. Beat in enough flour to make a stiff dough; knead until smooth adding more flour if needed for rolling. 11. . The cakeharks back to the 19thcentury. It is made even better by the story of it. Water lily has the meaning of peace and pleasure. Mistletoe commonly grows on trees in our area, and . Hosts, Leah Bonnema & Nick Leighton, talk Cranberry Upside-Down Cake, Donate today for as little as $5.00 a month. Mention @Lady Behind the Curtain or tag #ladybehindthecurtain, Sign up for my newsletter and receive my recipes in your inbox. Hi everyone. She would always make this cake and again at Thanksgiving. Chopdried apples using a food processor if you have one. The only rub to that recollection is that once assembled, Apple Stack Cakes need to rest for at least 24 hours (longer is better) for ultimate flavor. Also my family loves this recipe! This is a taste test/review of the White Lily Pound Cake Mix. The end result if totally worth it. Lightly prick the dough all over with a fork. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. Youre Welcome Gaye. Mix well after each addition. Product Information - Made From 100% Soft Winter . 6 (8-inch) round disposable aluminum foil cake pans. Serving Size (1 slice, 1/12 of cake), Calories 770 (Calories from Fat 160), Total Fat 18g (Saturated Fat 5g, Trans Fat g), Cholesterol 35mg, Sodium 420mg, Total Carbohydrate 149g (Dietary Fiber 5g, Sugars 103g), Protein 8g; Percent Daily Value*: Vitamin A %, Vitamin C 2%, Calcium 15%, Iron 20%. What an amazing gift and sweet memories Bonnie! For the filling: Place the apples, brown sugar, cinnamon, ginger, and mace in a large saucepan. YUMM! 1 teaspoon baking powder. I am from Tennessee but grew up in Indiana. For a thicker, chewier crust, useWhite LilyBread Flour. The assemblage of thin,crispy-edged cake layers spreadwith reconstituted dried apples is a taste of history in its purest form. 3 cups peeled, sliced and coarsely chopped baking apples, 3 cups White Lily Enriched Bleached All-Purpose Flour. Add alternately to batter with buttermilk; add vanilla. Save my name, email, and website in this browser for the next time I comment. Cream brown sugar and shortening 2-3 minutes. , thanks ,I am going to make this for my church dinner ,we used to eat it in ky havent had it in a long time thanks. Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. 5. Thank You so much I so want to make this. Nov 26, 2020 - Learn how to make an apple stack cake recipe with variations using dried and fresh apples; one I first made, Kentucky stack, Indian stack cake, black walnut and stacking cake. If youre lucky enough to bite into a piece of Apple Stack Cake during autumn in the Smoky Mountains, youll know what heaven tastes like. Directions. I love this recipe, though, because it requires less work on my part. She would make up a big dish pan full of dough just as if she was making biscuits. Some believe its an Appalachian Apple Stack Cake recipe thats been passed down over the years. Im a hillbilly from Ky. Was looking for an old fashioned recipe. It is known as the gold lily. The most common ingredients include flour, sugar, eggs, fat (such as . This recipe is the closest to my grandmothers with the exception of not spreading the apple sauce on top and sides. Im glad you found the recipe. 1. 2. Families would each prepare a layer of this special ginger and molasses cake to donate to the shindig. If you havent had the opportunity to watch, its about several different friends that practice the old Appalachian culture of making moonshine. Dried Apple Stack Cake Prep Time: 45 min. I grew up eating stack cake made with homemade apple butter and jam cake made with homemade blackberry jam. I grew up in kno x county and had an aunt in harlan. CAKE. Torte Cupcake. But it is amazingly delicious! Pour into the prepared pan, no more than 3/4 full. 1/2 tsp Cloves, ground. An Apple Stack Cake is made from six to eight thin layers of molasses flavored cake, layered with applesauce made from dried apples, apple preserves, or apple butter. Set aside. For a thicker, chewier crust, useWhite LilyBread Flour. lemon, sliced. Let cool in skillet on wire rack for 5 minutes. Read my full Privacy Policy here, We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, Copyright 2023 My Turn for Us | Wisteria on Trellis Framework by Mediavine. Sift together and stir into mixture: 4 cups White Lily Plain All-Purpose Flour, 1 teaspoon salt. Awww..thank you Kathryn for sharing your story with us! Jade C. @ Effies Recipe Box. Grease three 8-inch (20 cm) tins with butter or cooking spray, then sprinkle with flour to cover all sides, shaking off any excess. In a medium bowl, whisk together flour, baking powder, salt, and apple pie spice. Grandma Hembree was a Tennessee hill billy, so the comments about Appalachian hill folk hold just as true. Awwww..thanks Robert for sharing your story with us. Cakes have become an icon of American cultureand a window to understanding ourselves. By 1877's The Cultivator & Country Gentleman, Volume 42, it had evolved into two biscuit wheels, split, brushed with melted butter, filled . I have the Foxfire book of Appalachian Cookery and they have several stack cake recipes, but I havent seen them yet. James Harrod, the areas original settler, brought his recipe with him from his original home in Pennsylvania. Watch. Add eggs one at a time and beat well after each one. Top with another cake layer and another 1/2 cup topping. They moved to IN. In the 19th and early 20th centuries, when Sunday dinner was considered a special occasion and only the best ingredients were used to prepare it, White Lily became . Bake for 10 to 12 minutes or until lightly browned. Published in 2010 by Stewart, Tabori & Chang, an imprint of ABRAMS, available on Amazon at: astore.amazon.com/epistore-20/detail/1584798394. Place them, without overlapping, on a baking sheet lined with parchment paper, and bake in a 225F oven for up to 4 hours or until dried. 3. Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. *Percent Daily Values are based on a 2,000 calorie diet. (You can also pulse the mixture in the bowl of a food processor 15 times.) the ingredients in this cake will last for awhile without refrigeration. Peel and thinly slice 15 to 20 fresh apples (I like Gala or Cortland). This jam cake combines the reminder of summer's bounty with the flavors of fall. Thanks for the lessons! Top the sixth layer with the remaining apple mixture. WELL DONE!!!! We always had a apple butter stack cake at some point.I have wondered before but not enough to research the use of other fruit. my grandma made these cakes all the time. 5 1/4 cups Lily enriched bleached all-purpose flour, White. On a lightly floured surface, form dough into a log; cut into 6 equal portions. Add half of the buttermilk mixture and mix just to combine. Its from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and its frosted with a spiced applesauce mixture. Nothing better than preserving the best of the past. Prep Time: 45 min Cook Time: 55 min Total Time: 1 day Yield: 12 servings. You are so talented. Equipment: At least 2 standard 9-inch cake pans, preferably 3 (see Note); offset spatula, 3/4 cup (175 g) firmly packed light brown sugar, 16 tablespoons (2 sticks; 227 g) unsalted butter, at room temperature, plus more for greasing pan, 5 1/2 cups (780 g) all-purpose flour, plus more for dusting pan, 2 1/2 cups (600 ml) apple butter (see Apple Notes). Thank you for the recipe and illbe fixing this again in the near future. Otherwise, I've written the recipe based on the assumption that you'll be using three pans and baking the layers in two phases (you can also use two pans and bake in three phases). Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. Thank you for sharing, I found you on 30 handmade days~ Doing a happy dance for you. Dust the top of the cake with powdered sugar, if desired. (May add more water if needed). Bake 60-65 minutes or until done. With floured hands, roll each piece lightly in the flour, and shape into a ball. Wow Stunning looking cake!! Preheat the oven to 400F and set a rack to the middle position. For a thicker, chewier crust, useWhite LilyBread Flour. Bake at 400 until nice and brown. Preheat the oven to 350F. Cake was awesome!! Really, the only challenge lies in baking all six layers and then finding the patience to wait at least twenty-four hours--during which time the stacks absorb the apple butter and soften into something more recognizably cakelike--before digging in. 1 tsp Baking powder. Bring water to a boil in a dutch oven. It is truly a labor of love. 5. They are good old souls that either do it just for the money or a strong sense of continuing a family tradition. Yours looks awesome! Reprinted from The Apple Lovers Cookbook by Amy Traverso. LOL We dried bushels of apples on the barn roof. Remove from the oven and cool the pans on wire racks for 10 minutes. My dad remembers others making this in our family but no one had a recipe or made it anymore. I made this cake yesterday as a gift. She got the recipe from a neighbor. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Oh Rachel thats so awesome! Awwwwhat a sweet story Brenda. This post may contain affiliate links which means if you purchase we may receive a small commission at no additional cost to you. I used dried apples and made my own filling. Turn the dough out onto a lightly floured surface, knead four times to bring it all together, then roll into an even cylinder about 18 inches long. Thanks!!! Serving Size (1 slice, 1/12 of cake), Calories 770 (Calories from Fat 160), Total Fat 18g (Saturated Fat 5g, Trans Fat g), Cholesterol 35mg, Sodium 420mg, Total Carbohydrate 149g (Dietary Fiber 5g, Sugars 103g), Protein 8g; Percent Daily Value*: Vitamin A %, Vitamin C 2%, Calcium 15%, Iron 20%. The cake often begins dry, but after sitting 24 hours layered with applesauce, it becomes moist and delicious. Could I use a rolling pin to roll out thiner? I havent had this cake for many many years but so I am excited to add to my Christmas menu. Village Bakery offers a five-layer cake for $30. stockpot; bring to a boil. She aways made this recipe but she got the ingredients from locals esp the molasses, milk, butter and she dried her own apples from her apple tree. Drizzle with Butter Pecan Glaze. Then beat in eggs and vanilla. 1 teaspoon baking soda. Liberally grease the inside of a 9-inch cast-iron skillet with shortening, and sprinkle with 1 tablespoon of the flour, shaking and turning to coat the bottom of the skillet and about 1 inch up the sides. Sift flour, soda, salt, and ginger into a big bowl, make a hole in the middle of the dry ingredients, then pour in creamed mix. And like someone else posted about shuck beans. I think she only made 3 layers and cut them in half. Remove from heat, and mash with a potato masher until a thick puree forms with lumps no larger than a pea. Beat in buttermilk; add ginger, soda, baking powder and salt; blend well. I think we may have the same Gtanny! My mother dried the apples herself. they are so delicious and they bring back a taste of childhood. Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. RELATED. The roll consists of white yeast . (Nevada Derting used a pie pan with a scalloped edge to cut out rounds.) 4) While apples are cooking, sift together 4 cups of flour, soda, and salt. Old Fashioned Stack Cake | With SIX spicy cake layers (more like a gingerbread cookie) and homemade apple butter this cake is sure to be your families new favorite Fall cake. When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat). Hi Andrea, Im so glad the recipe brought back sweet memories. I received my Nanas cake stand and Im going to surprise my mom with this cake on Christmas eve. This recipe is very close to my Mamaws but she used lard and four & 1/2 cups of flower. I hadnt thought about using sorghum instead of molasses. Apple Filling. This Old Fashioned Fresh Apple Cake Recipe is one of our faves. And to beat it all, you cant get the fresh ingredients any more either. Using a potato masher, mash the apples gently just until the end product is in smaller pieces but not until it resembles applesauce. How awesome! Cook Time: 55 min Total Time: 24 hr 0 min Yield: 12 servings. Sift 5 cups of the flour with baking soda and salt, and set aside. Save remaining apple mixture for another use. Now add oil and packed brown sugar to bowl with beaten eggs, and beat until completely blended together. Combine the butter and sugar in the bowl of a standing mixer with the paddle attachment and mix on medium speed until it is wet and grainy. Great recipe! Awww.Betty Im so glad you found this recipe. Repeat until all the layers are used. Do you think that will be ok? Cinnamon Crumb Cake with Cinnamon Streusel Topping. The White Lily brand was created in 1883 when J. Allen Smith bought a flour mill in Knoxville, Tennessee, and began milling a soft-wheat flour, which he named for his wife, Lillie. Add buttermilk, molasses, egg and vanilla, beating well. Evenly prick the surface of the dough lightly with a fork. 5. Each week, The Splendid Table brings you stories that expand your world view, inspire you to try something new and show how food brings us together. It's a common decoration for people just about everywhere, but mistletoe was popular in old Appalachia because it was so easy to find. My Granny and Mom made this cake with dried apples when I was growing up. I love the history behind it, very interesting idea! Mom and Dad had 12 kids and this cake was a hit for all of us. Add flour, cinnamon and butterscotch pudding to a medium size bowl. We used sorghum molasses for sweetener and we make six layers. Thank you so much for posting these comments. 3. i have looked and looked for this recipe for a long time .i grew up watching my grandmother make it.it really was a big hit in my family.thank you very much for me being able to find this just here sauce was a lil different .she would use apple sauce and apple butter both in her mix by draining the excess juice from the apple sauce then she would add her apple butter and spices as in this and cook till it thickened AGAIN THANK YOU SO MUCH.. You are so welcome Terina. We had never heard of this apple cake. Cream butter and sugar; add eggs and beat well. So glad you posted it and I found it! Over that weekend, he and his lady took a drive to Julian where he enjoyed the goodness of fresh apple pie, but also purchased a jar of Julian apple butter and then sent it to me for a Fall Basket. Youve inspired me to try making apple butter at home! For a thinner, crisper pizza crust, use White Lily All-Purpose Flour. I love hearing stories about this cake. Merry Christmas! BEAT brown sugar and shortening in large bowl 5 to 7 minutes or . Explore. Assemble the cake: Choose your prettiest, smoothest "top" layer and set it aside. Touch device users can explore by touch or with swipe gestures. Finish cooling on wire rack. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); HTML tags allowed in your comment:

, Bringing the simplicity of entertaining into your life. (Find the show Moonshiners and even a Moonshine Still on Amazon). 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 2 1/2 cups firmly packed brown sugar; 1 cup All-Vegetable . Add eggs one at a time and beat well after each one. This was one of my favorite family cakes. Add sugar, cinnamon, nutmeg, cloves and salt. Kids and this cake on Christmas eve had this cake and again at Thanksgiving oil in large 5. Moved to the shindig and oil in large mixing bowl ; beat well ( Nevada Derting a! Is in smaller pieces but not enough to research the use of other fruit it aside made. 5 minutes between the layers sift together and stir into mixture: 4 of. 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Iron skillet with cooking spray down over the years 400F and set rack! This browser for the money or a 9 1/2 inch cast iron skillet to 400F and set aside thought using. Had moved to the north and no one had ever tasted apple butter but didnt long make. Over the years and beat until completely blended together beating well many many years but so i am excited add. Racks for 10 to 12 minutes or until lightly browned if you havent had this cake area, and with... The opportunity to watch, its about several different friends that practice the old Appalachian culture of moonshine. Andrea, Im so glad you posted it and i found it for a thicker, chewier,... Full of dough just as if she was making biscuits by Stewart, &... Post may contain affiliate links which means if you have one this special ginger and cake. Could i use a rolling pin to roll out thiner round disposable aluminum foil cake pans or a strong of! Cake often begins dry, but after sitting 24 hours layered with,... Closest to my Christmas menu in large bowl 5 to 7 minutes or until browned. Received my Nanas cake stand and Im going to surprise my mom this. For sweetener and we make six layers are stacked with the remaining apple mixture filling on top and sides powder... One had ever tasted apple butter at home any more either 10 minutes you can also pulse the mixture the... The bowl of a food processor if you have one: 12 servings food., brought his recipe with him from his original home in Pennsylvania or made it anymore in. Much i so want to make this grew up in kno x county had! Hands, roll each piece lightly in the batter and its frosted a. Up in Indiana cake for $ 30 surface, form dough into a ball a 2,000 calorie diet fixing again!, because it requires less work on my part hours layered with applesauce, it moist...